Fresh Blue Crab from Viet Hoa

10.02.04

These bad boys were very (very) lively.

Simply boiled with kosher salt, my homemade BBQ rub and halved lemons.

Grrrrrrrrr

This was the time I started to wonder why I did not buy more than four. <smile>

Time to get cracking.

Step 1

Served with a little leftover sticky rice